Tuesday, July 26, 2011

Moroccan Souks - Part 4 - Food

Dried fruits and nuts were delicious - the lack of humidity meant that the almonds were the tastiest and
crunchiest I have ever had - yum. 
...olives and bread rolls are staples and were usually 'free of charge' at restaurants,
...delicious camel burgers in the old medina in Meknes [an Intrepid Travel specialty],
...hand washing facilities in the 'cafe',
...huge communal tagines being cooked on the street,
 
...delicious honey based sweets and pastries in the Meknes market,
 
ALL VEGETARIANS NEED TO LOOK AWAY NOW....
 
 


5 comments:

  1. tous les photos marocaines sont sensationnels..bravo!

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  2. Boyohboy Noela... hope you had your 'cement pills' with you.

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  3. thanks for the glimpse- except for the last few images of hooves and heads :-) - of an exotic and very different culture from my own.

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  4. Jo's comment has me in stitches!

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